Goat Cheese Pepperspread

Jeff Meeker and Keith Alvis did a sampling in our store today of their delicious jalapeno pepperspread, Hot Heads Pepperspread. The event was a huge success and Longmont has more pepperheads than I knew.

Ingredients:

• 4 ounces Goat Cheese
• 1-2 Tbsp Hot Heads Pepperspread
• 4 Tbsp Low Fat Mayonnaise
• 1 Tbsp Fresh Cilantro
• 1 Tbsp Fresh Basil
• 1 tsp Dill
• 1 Tbsp Sun Dried Tomatoes

Directions:

1. Finely chop Cilantro and Basil and mix remaining ingredients.
2. Use more or less Pepperspread depending on spiciness.
3. Refrigerate and let sit to let flavors mix.
4. Serve as a sandwich spread or on bruschetta or toasted bread.

Submitted by Keith Alvis, http://www.pepperspread.com/